Another nail in the American oak coffin?
The numbers of those preferring “ABC” (Anything But Chardonnay) white wine have been rising. As a result some American wineries have thankfully toned down the oak influence. The fewer “Home Depot” wines out there, in my view, the better (not that Home Depot would ever sell a wood as good as oak but you catch my drift.)
As evidence of the trend, an American manufacturer oak barrels used in wine production is selling part of their US holdings to focus on French oak production. Given that those will cost more to sell in the US, this is a bold move from a business perspective.
Wine enthusiasts can rejoice since French oak provides a more subtle oak influence. That’s good news for those who enjoy a glass of wine that doesn’t overwhelm the food.
Jan
11
2005
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