Geography is now less of an excuse for not taking a wine class with me this spring!
Critiquing the critics, University of Chicago, 4/14, 2:30 – 6:30
We review different styles of wine evaluation culminating with YOU being the critic in our tasting. Details and registration
Red, white, and green wine, University of Chicago, 5/12, 2:30 – 6:30
While organic food is all the rage, organic wine has arguably lagged behind. We assess the various shades of “green” wine and then put our knowledge to the test and see if we can taste the difference. Details and registration
Wine emergency! How to navigate a wine list, NYU, 3/22 6:30 – 8:30
The business dinner. The big date. Avoid making them a wine emergency as we navigate wine lists–and taste!–with confidence. Details and registration
I hope to see you at one of these one-day sessions! News of a Chicago meetup forthcoming…