French presidential palace trims wine cellar

elysee wine cellar

President Francois Hollande has many notale differences from his predecessor. But the one that most concerns us: he actually likes wine.

So it may come as somewhat of a surprise that he is trimming the presidential wine cellar, putting 1,200 bottles–about 10 percent of the stash–on the block. But at least it’s for a good cause since the sale at the end of May will go toward a cellar rehab.

The cellar has some gems, as you might expect, including 1990 Petrus. But all the wines have the patina of the state functions. Virginie Routis, chef sommelière of the Palace, made the selections about which wines to put on the block. Kapandji Morhange will start the sale on May 30.

Thanks to a 2012 posting on La Feuille de Vigne, we have some intel on who liked what at the Elysée:
* Charles De Gaulle created the wine cellar
* Madame Chirac had a weak spot for Pauillac wines, which explains why they are overrepresented.
* St. Estephe? The site credits these selections to Mitterrand.
* Burghound? That was Valérie Giscard d’Estaing who was a member of the Chevalier du Tastevin.

virginie routis

pixel

4 Responses to “French presidential palace trims wine cellar”


  1. Très intéressant. It’s good to know who created the cellar, and for some reason I like knowing who enjoyed which wines.


  2. But it’s too bad that the French have to scrape the bottom–or the top–of the barrel, so to speak, to round up some money.


  3. Who would you, as the leader of the state, open the greatest bottles for? Angela? Davie? Barack?


  4. Preferred tipple of President Hollande is the black inky wine of Cahors


winepoliticsamz

Wine Maps


Classes

My next NYU wine classes: NYU

Recent Comments

Recent Posts

See my op-eds in the NYT
"Drink Outside the Box"
"Red, White, and Green"

Highlights

Monthly Archives

Categories


Blog posts via email


@drvino








Wine industry jobs

quotes

One of the “fresh voices taking wine journalism in new and important directions.” -World of Fine Wine

“His reporting over the past six months has had seismic consequences, which is a hell of an accomplishment for a blog.” -Forbes.com

"News of such activities, reported last month on a wine blog called Dr. Vino, have captivated wine enthusiasts and triggered a fierce online debate…" The Wall Street Journal

"...well-written, well-researched, calm and, dare we use the word, sober." -Dorothy Gaiter & John Brecher, WSJ

jbf07James Beard Foundation awards

Saveur, best drinks blog, finalist 2012.

Winner, Best Wine Blog

One of the "seven best wine blogs." Food & Wine,

One of the three best wine blogs, Fast Company

See more media...

ayow150buy

Wine books on Amazon: