Comments on: Two memorable wines under $15 from 2010 http://www.drvino.com/2011/01/07/terres-dorees-tue-boeuf-200/ wine talk that goes down easy Wed, 22 May 2013 03:17:33 +0000 hourly 1 http://wordpress.org/?v= By: The best white wine under $15 | Dr Vino's wine blog http://www.drvino.com/2011/01/07/terres-dorees-tue-boeuf-200/#comment-352831 The best white wine under $15 | Dr Vino's wine blog Fri, 23 Sep 2011 14:29:55 +0000 http://www.drvino.com/?p=8291#comment-352831 [...] in its minerally, unadorned form that is stunning. (On a related note, I was a huge fan of the 2009 red Terres Dorees, but didn’t find the 2010 red to have the same [...]

]]> By: Sean http://www.drvino.com/2011/01/07/terres-dorees-tue-boeuf-200/#comment-333992 Sean Sun, 09 Jan 2011 16:38:21 +0000 http://www.drvino.com/?p=8291#comment-333992 Has anyone ever heard of Sasyr? It’s an excellent Sangiovese + Syrah mix that I can’t find anywhere.

]]> By: Vitabella Wine Daily Gossip - Luxury Wine - Marketing Strategy - Edition January 9, 2011 http://www.drvino.com/2011/01/07/terres-dorees-tue-boeuf-200/#comment-333962 Vitabella Wine Daily Gossip - Luxury Wine - Marketing Strategy - Edition January 9, 2011 Sun, 09 Jan 2011 09:46:37 +0000 http://www.drvino.com/?p=8291#comment-333962 [...] wine (The Californian) The 2007 Cab Sav world came together in Western Australia (The Star) Two memorable wines under $15 from 2010 (Dr Vino) Wines of the week (Guardian) VitaBella Wine #Riesling Post (VitaBella Wine for Riesling [...]

]]> By: Wine Kitten http://www.drvino.com/2011/01/07/terres-dorees-tue-boeuf-200/#comment-333942 Wine Kitten Sun, 09 Jan 2011 02:01:07 +0000 http://www.drvino.com/?p=8291#comment-333942 I’m going to seek out that Beaujolais – I’m hoping to make a wine nerd out of my boyfriend, and maybe this one is the trick. Thanks!

]]> By: Alexander http://www.drvino.com/2011/01/07/terres-dorees-tue-boeuf-200/#comment-333932 Alexander Sat, 08 Jan 2011 20:52:12 +0000 http://www.drvino.com/?p=8291#comment-333932 I will try to search out that Beaujolais, really excited to acquaint myself with a broad variety of producers from that region (especially with such a hyped vintage). Thanks!

]]> By: Tom http://www.drvino.com/2011/01/07/terres-dorees-tue-boeuf-200/#comment-333849 Tom Sat, 08 Jan 2011 02:20:58 +0000 http://www.drvino.com/?p=8291#comment-333849 Oh no! Should we really be taking about this. People might start seeking these wines and create a price increase.

Both are, indeed, Louis/Dressner imports and they bring in a bunch of tasty stuff from Beaujolais and Loire.

The fact that these wines will be hard to find nationally, is a testament that few know of Beaujolais outside of DaBeef and few consumers know much of Loire as they are not often reveiwed and most retailers pay little attention to this region.

]]> By: Dave Erickson http://www.drvino.com/2011/01/07/terres-dorees-tue-boeuf-200/#comment-333839 Dave Erickson Fri, 07 Jan 2011 22:17:00 +0000 http://www.drvino.com/?p=8291#comment-333839 A quick search produced the nice story you did on the brothers in October of 2008.

Both of these, I believe, are brought in by Louis/Dressner, and as you say are well worth seeking out.

]]> By: Steve Edmunds http://www.drvino.com/2011/01/07/terres-dorees-tue-boeuf-200/#comment-333831 Steve Edmunds Fri, 07 Jan 2011 18:34:16 +0000 http://www.drvino.com/?p=8291#comment-333831 both really delicious! good call, Doc!

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