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	<title>Comments on: Trader Joe&#8217;s Jaipur vegetables: an impossible food wine pairing?!?</title>
	<atom:link href="http://www.drvino.com/2008/08/19/trader-joes-jaipur-vegetables-an-impossible-food-wine-pairing/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.drvino.com/2008/08/19/trader-joes-jaipur-vegetables-an-impossible-food-wine-pairing/</link>
	<description>wine talk that goes down easy</description>
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		<title>By: Improbable food-wine pairings! Value vino and legumes edition &#124; Dr Vino's wine blog</title>
		<link>http://www.drvino.com/2008/08/19/trader-joes-jaipur-vegetables-an-impossible-food-wine-pairing/#comment-159839</link>
		<dc:creator>Improbable food-wine pairings! Value vino and legumes edition &#124; Dr Vino's wine blog</dc:creator>
		<pubDate>Fri, 24 Oct 2008 01:33:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.drvino.com/?p=1936#comment-159839</guid>
		<description>[...] find this wine) We&#8217;ve talked about Indian food before; in fact, we&#8217;ve even talked about Trader Joe&#8217;s Indian before! And while pinot noir under $25 is pretty rough terrain without terroir, pinot noir under $15 [...]</description>
		<content:encoded><![CDATA[<p>[...] find this wine) We&#8217;ve talked about Indian food before; in fact, we&#8217;ve even talked about Trader Joe&#8217;s Indian before! And while pinot noir under $25 is pretty rough terrain without terroir, pinot noir under $15 [...]</p>
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		<title>By: stephan</title>
		<link>http://www.drvino.com/2008/08/19/trader-joes-jaipur-vegetables-an-impossible-food-wine-pairing/#comment-137838</link>
		<dc:creator>stephan</dc:creator>
		<pubDate>Wed, 27 Aug 2008 16:41:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.drvino.com/?p=1936#comment-137838</guid>
		<description>Casal Garcia Vinho Verde!</description>
		<content:encoded><![CDATA[<p>Casal Garcia Vinho Verde!</p>
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		<title>By: josie</title>
		<link>http://www.drvino.com/2008/08/19/trader-joes-jaipur-vegetables-an-impossible-food-wine-pairing/#comment-136434</link>
		<dc:creator>josie</dc:creator>
		<pubDate>Sat, 23 Aug 2008 02:17:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.drvino.com/?p=1936#comment-136434</guid>
		<description>water.</description>
		<content:encoded><![CDATA[<p>water.</p>
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		<title>By: Kim - Easy French Food</title>
		<link>http://www.drvino.com/2008/08/19/trader-joes-jaipur-vegetables-an-impossible-food-wine-pairing/#comment-136137</link>
		<dc:creator>Kim - Easy French Food</dc:creator>
		<pubDate>Fri, 22 Aug 2008 05:34:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.drvino.com/?p=1936#comment-136137</guid>
		<description>I vote for the beer.  All you lucky people with Trader Joes can find the perfect one to go with that spicey dish.  If you insist on wine, an off-dry Riesling should do the trick.</description>
		<content:encoded><![CDATA[<p>I vote for the beer.  All you lucky people with Trader Joes can find the perfect one to go with that spicey dish.  If you insist on wine, an off-dry Riesling should do the trick.</p>
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		<title>By: wolfgang</title>
		<link>http://www.drvino.com/2008/08/19/trader-joes-jaipur-vegetables-an-impossible-food-wine-pairing/#comment-135607</link>
		<dc:creator>wolfgang</dc:creator>
		<pubDate>Wed, 20 Aug 2008 19:05:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.drvino.com/?p=1936#comment-135607</guid>
		<description>Tyler, these little packets of Indian crack are delicious! As to what to pair with them, now there&#039;s a kicker. But Trader Joe&#039;s being Trader Joe&#039;s, I&#039;d go for one of their cheap six-packs of beer from (choose: El Salvador, Slovakia, Argentina, Mexico).

- wolfgang</description>
		<content:encoded><![CDATA[<p>Tyler, these little packets of Indian crack are delicious! As to what to pair with them, now there&#8217;s a kicker. But Trader Joe&#8217;s being Trader Joe&#8217;s, I&#8217;d go for one of their cheap six-packs of beer from (choose: El Salvador, Slovakia, Argentina, Mexico).</p>
<p>- wolfgang</p>
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		<title>By: rajiv</title>
		<link>http://www.drvino.com/2008/08/19/trader-joes-jaipur-vegetables-an-impossible-food-wine-pairing/#comment-135573</link>
		<dc:creator>rajiv</dc:creator>
		<pubDate>Wed, 20 Aug 2008 16:59:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.drvino.com/?p=1936#comment-135573</guid>
		<description>Sorry, I&#039;m gonna go with a strong, full-hopped IPA like Stone, Dogfish Head 90 minute, Rogue I2PA, or un*earthly.It&#039;s gotta be hoppy, bubbly, and have a touch of sweetness.</description>
		<content:encoded><![CDATA[<p>Sorry, I&#8217;m gonna go with a strong, full-hopped IPA like Stone, Dogfish Head 90 minute, Rogue I2PA, or un*earthly.It&#8217;s gotta be hoppy, bubbly, and have a touch of sweetness.</p>
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		<title>By: Anita Motard</title>
		<link>http://www.drvino.com/2008/08/19/trader-joes-jaipur-vegetables-an-impossible-food-wine-pairing/#comment-135513</link>
		<dc:creator>Anita Motard</dc:creator>
		<pubDate>Wed, 20 Aug 2008 13:52:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.drvino.com/?p=1936#comment-135513</guid>
		<description>Rich and Spicy Indian foods ?  What about a sparkling moscato or any other off dry sparkling wine ?  A nice medium dry rose ?  Another wine that we had with Thai food could also work here - Paringa Sparkling Shiraz.  It&#039;s got some sweetness and served chilled, it was amazing with spicy thai food.</description>
		<content:encoded><![CDATA[<p>Rich and Spicy Indian foods ?  What about a sparkling moscato or any other off dry sparkling wine ?  A nice medium dry rose ?  Another wine that we had with Thai food could also work here &#8211; Paringa Sparkling Shiraz.  It&#8217;s got some sweetness and served chilled, it was amazing with spicy thai food.</p>
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		<title>By: Tiffany Stiles</title>
		<link>http://www.drvino.com/2008/08/19/trader-joes-jaipur-vegetables-an-impossible-food-wine-pairing/#comment-135501</link>
		<dc:creator>Tiffany Stiles</dc:creator>
		<pubDate>Wed, 20 Aug 2008 12:45:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.drvino.com/?p=1936#comment-135501</guid>
		<description>I would serve this Indian dish with an Australian Verdelho.  A Verdelho is a wonderfully aromatic dry white which pairs excellent with spicy food</description>
		<content:encoded><![CDATA[<p>I would serve this Indian dish with an Australian Verdelho.  A Verdelho is a wonderfully aromatic dry white which pairs excellent with spicy food</p>
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		<title>By: Dale Cruse</title>
		<link>http://www.drvino.com/2008/08/19/trader-joes-jaipur-vegetables-an-impossible-food-wine-pairing/#comment-135297</link>
		<dc:creator>Dale Cruse</dc:creator>
		<pubDate>Wed, 20 Aug 2008 01:30:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.drvino.com/?p=1936#comment-135297</guid>
		<description>I still don&#039;t understand why we&#039;re driven to find some food that doesn&#039;t match with wine. What if we find it? Then what?</description>
		<content:encoded><![CDATA[<p>I still don&#8217;t understand why we&#8217;re driven to find some food that doesn&#8217;t match with wine. What if we find it? Then what?</p>
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		<title>By: brogie62</title>
		<link>http://www.drvino.com/2008/08/19/trader-joes-jaipur-vegetables-an-impossible-food-wine-pairing/#comment-135243</link>
		<dc:creator>brogie62</dc:creator>
		<pubDate>Tue, 19 Aug 2008 22:26:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.drvino.com/?p=1936#comment-135243</guid>
		<description>A Ribolla Gialla from Radikon or Gravner, minerally, herbal and oxidized.</description>
		<content:encoded><![CDATA[<p>A Ribolla Gialla from Radikon or Gravner, minerally, herbal and oxidized.</p>
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		<title>By: Phyll</title>
		<link>http://www.drvino.com/2008/08/19/trader-joes-jaipur-vegetables-an-impossible-food-wine-pairing/#comment-135242</link>
		<dc:creator>Phyll</dc:creator>
		<pubDate>Tue, 19 Aug 2008 22:25:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.drvino.com/?p=1936#comment-135242</guid>
		<description>That&#039;s not an impossible food-wine pairing.  Riesling, Sav. Blanc, or Loire whites would cut through the thick flavors of Indian foods and provide a nice juxtaposition.</description>
		<content:encoded><![CDATA[<p>That&#8217;s not an impossible food-wine pairing.  Riesling, Sav. Blanc, or Loire whites would cut through the thick flavors of Indian foods and provide a nice juxtaposition.</p>
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		<title>By: sandra</title>
		<link>http://www.drvino.com/2008/08/19/trader-joes-jaipur-vegetables-an-impossible-food-wine-pairing/#comment-135232</link>
		<dc:creator>sandra</dc:creator>
		<pubDate>Tue, 19 Aug 2008 21:46:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.drvino.com/?p=1936#comment-135232</guid>
		<description>Reisling or gewurztraminer.</description>
		<content:encoded><![CDATA[<p>Reisling or gewurztraminer.</p>
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		<title>By: stephen cloughley</title>
		<link>http://www.drvino.com/2008/08/19/trader-joes-jaipur-vegetables-an-impossible-food-wine-pairing/#comment-135223</link>
		<dc:creator>stephen cloughley</dc:creator>
		<pubDate>Tue, 19 Aug 2008 21:06:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.drvino.com/?p=1936#comment-135223</guid>
		<description>I am a huge fan of all of the TJ Indian dishes.  But they pale compared to the TJ&#039;s Thai curried tuna dishes (Green, Red and Yellow are all spectacular and sell for the astounding price of around $1.29).

Anyway, even as a committed oenophile, I&#039;m afraid that the only good wine I&#039;ve found to have with any of these is beer.
;-)</description>
		<content:encoded><![CDATA[<p>I am a huge fan of all of the TJ Indian dishes.  But they pale compared to the TJ&#8217;s Thai curried tuna dishes (Green, Red and Yellow are all spectacular and sell for the astounding price of around $1.29).</p>
<p>Anyway, even as a committed oenophile, I&#8217;m afraid that the only good wine I&#8217;ve found to have with any of these is beer.<br />
 <img src='http://www.drvino.com/wp-includes/images/smilies/icon_wink.gif' alt=';-)' class='wp-smiley' /> </p>
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		<title>By: aditya</title>
		<link>http://www.drvino.com/2008/08/19/trader-joes-jaipur-vegetables-an-impossible-food-wine-pairing/#comment-135202</link>
		<dc:creator>aditya</dc:creator>
		<pubDate>Tue, 19 Aug 2008 19:31:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.drvino.com/?p=1936#comment-135202</guid>
		<description>Sure enough .. May be Albarino!</description>
		<content:encoded><![CDATA[<p>Sure enough .. May be Albarino!</p>
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		<title>By: Ray Krueger</title>
		<link>http://www.drvino.com/2008/08/19/trader-joes-jaipur-vegetables-an-impossible-food-wine-pairing/#comment-135201</link>
		<dc:creator>Ray Krueger</dc:creator>
		<pubDate>Tue, 19 Aug 2008 19:29:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.drvino.com/?p=1936#comment-135201</guid>
		<description>Riesling Kabinett from Mosel :)
When all else fails, Riesling is the answer :P</description>
		<content:encoded><![CDATA[<p>Riesling Kabinett from Mosel <img src='http://www.drvino.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /><br />
When all else fails, Riesling is the answer <img src='http://www.drvino.com/wp-includes/images/smilies/icon_razz.gif' alt=':P' class='wp-smiley' /> </p>
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