Comments on: Seven tips for great eating and drinking in Paris http://www.drvino.com/2007/08/03/seven-tips-for-great-eating-and-drinking-in-paris/ wine talk that goes down easy Sun, 21 Mar 2010 02:31:12 +0000 http://wordpress.org/?v=abc hourly 1 By: Dr. Vino http://www.drvino.com/2007/08/03/seven-tips-for-great-eating-and-drinking-in-paris/#comment-15432 Dr. Vino Tue, 07 Aug 2007 01:55:54 +0000 http://drvino.com/2007/08/03/seven-tips-for-great-eating-and-drinking-in-paris/#comment-15432 JB - Next time, the caramel! Fish is also v good--and many native English speakers (and AC) makes it friendly for summering, anglophones... BG - Thanks! The photo, coincidentally enough, I took at Lavinia, yet another solid shop though firmly in the New Wave style. They have closed down one wing (with the serpentine wall) of the spacious store though since <a href="http://drvino.com/2006/08/02/lavinia-french-for-wine-convenience/ rel="nofollow">I was there last summer...</a> JB – Next time, the caramel! Fish is also v good–and many native English speakers (and AC) makes it friendly for summering, anglophones…

BG – Thanks! The photo, coincidentally enough, I took at Lavinia, yet another solid shop though firmly in the New Wave style. They have closed down one wing (with the serpentine wall) of the spacious store though since I was there last summer…

]]> By: Brooklynguy http://www.drvino.com/2007/08/03/seven-tips-for-great-eating-and-drinking-in-paris/#comment-15400 Brooklynguy Mon, 06 Aug 2007 20:19:45 +0000 http://drvino.com/2007/08/03/seven-tips-for-great-eating-and-drinking-in-paris/#comment-15400 I am feeling really envious right now. Great shot of that display in the wine store, by the way. I am feeling really envious right now. Great shot of that display in the wine store, by the way.

]]> By: JB http://www.drvino.com/2007/08/03/seven-tips-for-great-eating-and-drinking-in-paris/#comment-15099 JB Fri, 03 Aug 2007 16:33:40 +0000 http://drvino.com/2007/08/03/seven-tips-for-great-eating-and-drinking-in-paris/#comment-15099 Berthillon has this amazing caramel flavor that is sort of like a brulée flavor, with chunks of burnt caramel in the ice cream. I also love the Derniere Goutte, and the restaurant across the street, Fish, is owned by the same people and is quite good. Did you get to try hot chocolate from Angelina? I suppose I should read your addendum... Berthillon has this amazing caramel flavor that is sort of like a brulée flavor, with chunks of burnt caramel in the ice cream.

I also love the Derniere Goutte, and the restaurant across the street, Fish, is owned by the same people and is quite good.

Did you get to try hot chocolate from Angelina? I suppose I should read your addendum…

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