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	<title>Comments on: Pink Krug is the new Cris</title>
	<atom:link href="http://www.drvino.com/2005/10/14/pink-krug-is-new-cris/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.drvino.com/2005/10/14/pink-krug-is-new-cris/</link>
	<description>wine talk that goes down easy</description>
	<lastBuildDate>Sun, 08 Nov 2009 04:33:43 -0700</lastBuildDate>
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		<title>By: Paul Sharp</title>
		<link>http://www.drvino.com/2005/10/14/pink-krug-is-new-cris/#comment-593</link>
		<dc:creator>Paul Sharp</dc:creator>
		<pubDate>Tue, 12 Dec 2006 18:46:00 +0000</pubDate>
		<guid isPermaLink="false">http://70.103.16.189/~drvinoco/wordpress/2005/10/pink-krug-is-new-cris/#comment-593</guid>
		<description>Your right about the Krug being delicate. I&#039;d call it weak though. I&#039;ve tried it numerous times and every time I&#039;ve been disappointed. They can&#039;t even get the color right. Horrendously overpriced for it&#039;s quality.</description>
		<content:encoded><![CDATA[<p>Your right about the Krug being delicate. I&#8217;d call it weak though. I&#8217;ve tried it numerous times and every time I&#8217;ve been disappointed. They can&#8217;t even get the color right. Horrendously overpriced for it&#8217;s quality.</p>
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		<title>By: girlgastronome</title>
		<link>http://www.drvino.com/2005/10/14/pink-krug-is-new-cris/#comment-594</link>
		<dc:creator>girlgastronome</dc:creator>
		<pubDate>Thu, 31 Aug 2006 11:08:00 +0000</pubDate>
		<guid isPermaLink="false">http://70.103.16.189/~drvinoco/wordpress/2005/10/pink-krug-is-new-cris/#comment-594</guid>
		<description>Alfred Gratien is my favorite pink bubbly...you can read my post on it here:&lt;BR/&gt;&lt;BR/&gt;http://girlgastronome.blogspot.com/2006/08/alfred-gratien-champagne.html&lt;BR/&gt;&lt;BR/&gt;thanks! -gg</description>
		<content:encoded><![CDATA[<p>Alfred Gratien is my favorite pink bubbly&#8230;you can read my post on it here:</p>
<p><a href="http://girlgastronome.blogspot.com/2006/08/alfred-gratien-champagne.html" rel="nofollow" class="liexternal">http://girlgastronome.blogspot.com/2006/08/alfred-gratien-champagne.html</a></p>
<p>thanks! -gg</p>
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		<title>By: Anonymous</title>
		<link>http://www.drvino.com/2005/10/14/pink-krug-is-new-cris/#comment-595</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Wed, 01 Feb 2006 22:36:00 +0000</pubDate>
		<guid isPermaLink="false">http://70.103.16.189/~drvinoco/wordpress/2005/10/pink-krug-is-new-cris/#comment-595</guid>
		<description>I agree about the Piper Rose - outstanding Champagne - has become a favorite...</description>
		<content:encoded><![CDATA[<p>I agree about the Piper Rose &#8211; outstanding Champagne &#8211; has become a favorite&#8230;</p>
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